Creative Dining Services provides thoughtful, high quality, nutritious food and exceptional service, with a focus on sustainability, because we believe FOOD MATTERS.
We create food and guest experiences that not only reflect the unique needs and values of the communities we serve, but help enrich values in partnership with our clients and customers.
We do this by encouraging our people to live our organization’s vision statement and to truly understand how food plays a role in the health of the communities we serve.
To that end, we have identified food and beverage standards that provide the nutritional and environmental integrity that we are proud to provide.
- Serving produce that is fresh, frozen or packed in 100% juice
- Offering whole grains at every meal
- Providing milk that is free of added hormones
- Offering Fair Trade and Rainforest Alliance coffees and teas
- Making lean proteins available at all meals
- Being trans fat-free in the items that we prepare
- Providing vegetarian and/or vegan items daily
- Offering entrees that are prepared using healthy cooking methods
- Practicing MSG-free cooking
- We will source all shell and liquid pre-cracked eggs from cage-free facilities by 2019